Breast milk protects infants from many illnesses and is the best food for most infants.
During the coronavirus disease 2019 (COVID-19) pandemic, mothers who may be exposed or infected might be unsure about feeding their infant breast milk. Mothers, along with their family and health care professionals, should decide whether and how to start or continue breastfeeding. We do not know if mothers with COVID-19 can spread the virus to infants through breast milk, but it is unlikely based on what we do know. Women who have had COVID-19 have high amounts of antibodies to the virus in their breast milk, which coat the inside of infants’ noses and mouths, helping to block infection. Fresh (not frozen) milk is ideal because it is has live infection-fighting cells and offers the most protection.
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Published Online: October 26, 2020. doi:10.1001/jamapediatrics.2020.3341
Conflict of Interest Disclosures: None reported.
Credit Designation Statement: The American Medical Association designates this Journal-based CME activity activity for a maximum of 1.00 AMA PRA Category 1 Credit(s)™. Physicians should claim only the credit commensurate with the extent of their participation in the activity.
Successful completion of this CME activity, which includes participation in the evaluation component, enables the participant to earn up to:
It is the CME activity provider's responsibility to submit participant completion information to ACCME for the purpose of granting MOC credit.
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